Mediterranean Diet
Vegetables, olive oil, fish and whole grains. Widely ranked as one of the healthiest eating patterns in the world.
1800–2400 kcal/day
Read more
16 hours of fasting and an 8-hour eating window. It is about when you eat, not only what.
The 16/8 schedule is the most popular form of intermittent fasting. For example, you eat between 12:00 and 20:00 and drink only water, tea or black coffee the rest of the time.
Within the eating window stick to balanced meals with enough protein and vegetables.
Breakfast
420 kcal
Crunchy wholegrain bread, creamy avocado and a soft egg — the perfect filling breakfast.
Breakfast
390 kcal
Fluffy oat pancakes with cottage cheese and fresh berries — a sugar-free sweet breakfast.
Lunch
560 kcal
Baked salmon, quinoa, avocado and crunchy vegetables — a source of omega-3 and complete protein.
Lunch
520 kcal
A Hawaiian bowl: rice, marinated tuna, avocado, edamame and ponzu sauce.
Lunch
530 kcal
Korean rice with vegetables, a fried egg and gochujang — vibrant, filling and balanced.
Dinner
470 kcal
Juicy salmon with lemon and herbs on a bed of green vegetables — dinner in 25 minutes.
Dinner
380 kcal
Tender baked meatballs with herbs — a protein-rich family dinner.
Salads
390 kcal
Crisp romaine, grilled chicken and a yoghurt dressing instead of mayo.
Vegetables, olive oil, fish and whole grains. Widely ranked as one of the healthiest eating patterns in the world.
1800–2400 kcal/day
Read moreHigh fat and very low carb: the body enters ketosis and burns fat as its main fuel.
1500–2200 kcal/day
Read morePlant foods only: vegetables, legumes, grains and nuts. Rich in fibre and antioxidants.
1700–2400 kcal/day
Read more